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Different dietary assessment methods, similar conclusions? Comparison of a...

Different dietary assessment methods, similar conclusions? Comparison of a country’s adherence to food-based dietary guidelines as depicted in two population-based surveys using different dietary assessment methods

16.01.2023
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The effects of a sugar-sweetened beverage tax and a nutrient profiling tax...

The effects of a sugar-sweetened beverage tax and a nutrient profiling tax based on Nutri-Score on consumer food purchases in a virtual supermarket: a randomised controlled trial

16.01.2023
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Impact of front-of-pack labels on the perceived healthfulness of a sweetene...

Impact of front-of-pack labels on the perceived healthfulness of a sweetened fruit drink: a randomised experiment in five countries

16.01.2023
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Nutrition education strategies to promote vegetable consumption in preschoo...

Nutrition education strategies to promote vegetable consumption in preschool children: the Veggies4myHeart project

16.01.2023
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Food consumption according to the degree of industrial food processing in B...

Food consumption according to the degree of industrial food processing in Brazilian graduates (CUME Project): A hierarchical analysis of associated factors

17.09.2024
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Ultraprocessed food consumption and cardiometabolic risk factors in childre...

Ultraprocessed food consumption and cardiometabolic risk factors in children

18.09.2024
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Large-scale GWAS of food liking reveals genetic determinants and genetic co...

Large-scale GWAS of food liking reveals genetic determinants and genetic correlations with distinct neurophysiological traits

06.02.2023
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Assessment of the dutch healthy diet index 2015 in the lifelines cohort stu...

Assessment of the dutch healthy diet index 2015 in the lifelines cohort study at baseline

06.02.2023
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Higher protein intake during caloric restriction improves diet quality and...

Higher protein intake during caloric restriction improves diet quality and attenuates loss of lean body mass

06.02.2023
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Obesidad y género: una propuesta de investigación

Obesidad y género: una propuesta de investigación

06.02.2023